Izakaya (Japanese Pub) Menu
Starter
            Edamame  Boiled Soy Bean (GF)$5.75
        
        
            Kinpira Sautéed Burdock, Carrot & Lotus Root$4.75
        
        
            Hijiki Braised Black Seaweed $4.75
        
        
            Mozuku Vinegar Marinated Seaweed (GF)$4.75
        
        
            Tsukemono Assorted Pickled Vegetables$5.75
        
        
            Takowasa Octopus in Wasabi Sauce$5.75
        
        
            Natto Fermented Soy Bean$4.25
        
        
            Hiyayakko  Chilled Tofu (GF)$4.25
        
    Salad (w/ Ponzu Dressing)
            House Salad $6.00
        
        
            Kaisou Salad Seaweed Salad $8.00
        
        
            Daikon Kaiware Salad Daikon w/ Kaiware Sprouts $7.00
        
    Sunomono (Vinaigrette Salad)
            Ebi Shrimp (GF)$9.75
        
        
            Kani Crab (GF)$14.75
        
        
            Tako  Octopus (GF)$9.75
        
        
            Uzaku Water Eel $9.75
        
    Yakimono (Grilled)
            Saba Shioyaki Lightly Salted Mackerel (GF)$13.75
        
        
            Aji Hiraki Half Dried Horse Mackerel (GF)$8.75
        
        
            Akauo Saikyou Osuke Miso Marinated Red Fish (GF) $8.75
        
        
            Hokke  Half Dried Atka Mackerel (GF)$10.25
        
        
            Ika Maruyaki Whole Squid Body (Optional GF)$15.75
        
        
            Hamachi Kama Yellowtail Collar (Optional GF)$16.75
        
        
            Yakitori 2 Grilled Chicken Skewers (Optional GF)$6.75
        
    Nimono (Simmered)
            Saba Misoni Mackerel w/ Miso (GF)$15.25
        
        
            Saba Shougani Mackerel w/ Ginger $15.25
        
        
            Saba Oroshini Mackerel w/ Grated Daikon Radish $16.25
        
    Agemono (Deep Fried)
            Ike Geso Age Marinated Squid Legs $7.25
        
        
            Tori Karaage Japanese Fried Chicken $7.50
        
        
            Karami Chicken Spicy Chicken Wing $7.50
        
        
            Kani Karaage Soft Shell Crab w/ Ponzu Sauce $9.75
        
        
            Agedashi Tofu Fried Tofu in Broth $7.50
        
        
            Agedashi Tofu Tori Ankake Fried Tofu w/ Minced Chicken $8.75
        
        
            Atsuage Fried Tofu w/ Ginger & Scallion $7.50
        
        
            Chikuwa Isobeage Fish Cake w/ Seaweed Flakes $6.25
        
        
            Calamari $9.75
        
        
            Agenasu Tori Ankake Eggplant w/ Minced Chicken $9.75
        
        
            Agedashi Mochi Rice Cake w/ Broth $6.25
        
        
            Mochi Kakiage Rice Cake w/ Shrimp & Scallop $10.75
        
        
            Buta Kushi Katsu Panko Fried Skewered Pork $9.75
        
        
            Ebi Fly Panko Fried Shrimp $9.75
        
        
            Chicken Nanban Marinated Fried Chicken w/ Tartar Sauce $10.75
        
    Others
            Miso Soup $3.00
        
        
            Gyoza  5 Pan Fried Pork & Beef Dumplings $7.50
        
        
            Ebi Shumai 3 Steamed Shrimp Dumplings $7.75
        
        
            Takoyaki 6 Octopus Dumplings $7.75
        
        
            Ebi Chili Shrimp in Spicy Chili Sauce $9.75
        
        
            Yamaio Butter Sauteed Mountain Yam $7.25
        
        
            Ika Butter Teriyaki Sauteed Squid w/ Teriyaki Sauce$15.75
        
        
        
            Tekka Don Tuna Sashimi Over Rice (Optional GF)$27.00
        
        
            Kaisen Don Assorted Sashimi Over Rice (GF)$40.00
        
        
            Chirashi Sushi Assorted Sashimi Over Sushi Rice$45.00
        
        
        *We use Eldorado Spring Water for cooking
        *18% gratuity will be added for parties of 5 or more
    